Showing results by author "Laura Sommers" in All Categories

Cauliflower rice is a great substitute for traditional starchy rice. It has much fewer calories and can be part of a low carb or keto diet plan. Cauliflower rice can be made fresh in a food processor or purchased in the frozen foods isle of the grocery store in the microwavable steam in bag. This cookbook contains delicious cauliflower rice recipes that are flavorful and delicious.

Welcome to the cookbook on tuna salad! Tuna salad is a classic and versatile dish that is perfect for any occasion, whether you're looking for a quick and easy lunch or a light and refreshing dinner. This cookbook will provide you with a range of delicious and nutritious tuna salad recipes that are easy to make and packed with flavor. In this cookbook, you'll find recipes that use canned tuna as well as fresh tuna, so whether you have a can in your pantry or a fresh catch from your latest fishing trip, you'll be able to create a delicious tuna salad. You'll also discover recipes that ...

Elk is a large species of deer that is native to North America, Europe, and Asia. In North America, it is also commonly known as wapiti. Elk is a lean and nutritious source of protein that has been a staple in the diets of indigenous people for centuries. It has become increasingly popular in recent years as a game meat for hunting and cooking. Elk has a distinct and robust flavor that is often compared to beef, but with a slightly sweeter and more gamey taste. It is a versatile meat that can be used in a variety of dishes, from burgers and stews to roasts and even pizza. Elk meat is one of...

Coleslaw is a dish that goes with many meals. During the summer, when outdoor cookouts happen almost every weekend, you know that coleslaw will be served. Whether it is for a barbecue, family picnic, class reunion, pool party, deck party, cookout, get together or just as a side dish for one, there is nothing like a good heaping helping of coleslaw. Coleslaw can be made many different ways with many different ingredients. There is a traditional coleslaw recipe, but there are also many regional and ethnic variations. This cookbook contains dozens of recipes that you have probably never ...

Lamb Fries are a dish made from a particular part of the male swine anatomy. They are considered a regional delicacy in some parts of the United States and are typically prepared by breading and frying the meat. Despite their unique origins, Lamb Fries are enjoyed by many as a flavorful and hearty meal. Lamb Fries have become a popular attraction at festivals and fairs, with contests held to determine who can eat the most in one sitting. They have also gained some notoriety as a shock food, with some restaurants and bars serving them as a novelty item. Besides western, lamb fries are served...

Asparagus is a versatile and nutritious vegetable that has been enjoyed for centuries. This vegetable is prized for its unique and delicate flavor, as well as its many health benefits. Asparagus is low in calories, high in fiber, and packed with vitamins and minerals. It's no wonder that this vegetable has become a favorite among health-conscious individuals and food enthusiasts alike. In this cookbook, we'll explore the many delicious ways to prepare and enjoy asparagus. From soups and salads to main courses and sides, asparagus can be incorporated into a wide range of dishes. Whether ...

Welcome to the ultimate guide to making delicious pulled pork! If you're a fan of tender, juicy, and flavorful pork that's so good it practically falls off the bone, then you've come to the right place. This cookbook is your go-to resource for all things pulled pork, from the classic BBQ sauce to the perfect seasoning blend. Pulled pork is a beloved dish that has its roots in Southern cuisine but has become a favorite across the country and around the world. It's a versatile meat that can be enjoyed on its own, piled high on a sandwich, or added to tacos or burritos. The slow-cooked nature ...

Okra is vegetable that comes in season in the early fall. It is very popular in the South in places such as Louisianna where it is used in soups and stews like gumbo. Okra is low in calories and high in fiber. Recently, a new benefit of including okra in your diet is being considered. Many believe that can help manage blood sugar in cases of type 1, type 2, and gestational diabetes. Okra is also delicious, which is the reason it is so popular. In addition to soups, it can be grilled, fried or pickled. It can even be a key ingredient in a holiday casserole. This cookbook contains a wide ...

Every salad needs its dressing. Vinaigrette is made by mixing an oil with a mild acid such as vinegar or lemon juice. The mixture can be enhanced with salt, herbs and/or spices. It is used most commonly as a salad dressing, but can also be used as a marinade. Vinaigrette in the store gives limited choices. Plus, they are full of preservatives! Nobody wants that, especially if you are trying to eat healthy. Wouldn't it be great to have a cookbook full of a variety of scrumptious, mouth-watering homemade vinaigrette salad dressing recipes without all the preservatives? This cookbook contains ...

Fruit salads are the perfect combination of healthy and delicious, and can be enjoyed any time of the day. Whether it's a quick breakfast, a light lunch, a refreshing side dish or a tasty dessert, fruit salads are always a crowd pleaser. This cookbook is a compilation of some of the best fruit salad recipes out there, featuring a wide variety of fresh and colorful fruits, as well as exciting flavor combinations and dressings. From classic fruit salads with juicy strawberries and sweet pineapple, to more exotic options with mango, kiwi, and dragon fruit, these recipes are sure to tantalize ...

Delicious Kale Recipes in This Cookbook Kale is among the most nutrient-dense foods on the planet. Kale is loaded with powerful antioxidants like quercetin and kaempferol and is a great source of vitamin C. Kale can help lower cholesterol, which may reduce the risk of heart disease. It is also one of the world's best sources of vitamin K. There are many cancer fighting substances in kale. This cookbook contains a wide variety of delicious kale recipes.

100 Carrot Recipes in This Cookbook Carrots are a bright, sweet spring vegetable that is delicious and good for you with many health benefits. Carrots are very high in vitamins A, C and K, plus copper and iron. The biggest health benefits from carrots are from the large amounts of beta-carotene and fiber that they have. Carrots have been shown to lower cholesterol and blood pressure. Carrots are great immune boosters due to the large amounts of vitamin C and other vitamins. Of course, many people know that carrots are good for your eyes. This is due to the lare amounts of vitamin A. This ...

Plums are a versatile fruit that can be enjoyed in both sweet and savory dishes. They are a symbol of late summer and early autumn, and their sweet and tangy flavor makes them perfect for creating delicious meals and desserts. From classic plum tarts to grilled plums with goat cheese, there is no shortage of ways to enjoy this delightful fruit. In this cookbook, we celebrate the humble plum and explore its many culinary possibilities. We have gathered a collection of 50 mouth-watering plum recipes that will inspire you to get creative in the kitchen. Whether you're looking for a quick and ...

Oklahoma is one of the western states in the United States that sits directly above Texas. When you think of the mid-west with the cowboys and prairies, Oklahoma comes to mind. Oklahoma is the home of the Land Rush of 1889 where the government gave away two million acres of land in a great race. Oklahoma is home to the Oklahoma Thunder basketball team. Oklahoma is known for cattle, American buffalo, otherwise known as the bison and prairies of wheat. Oklahoma has many traditional dishes that encompass the spirit of the west. This includes chicken fried steak, cornbread and grits. Oklahoma ...

Lasagna is an absolutely delicious, beloved dish that has a special place in the hearts of food lovers all around the world, including Italy and America. Its origins can be traced back to the ancient civilizations of Greece and Rome, where layered dishes featuring pasta and a variety of other ingredients were already widely popular. However, the modern form of lasagna that we know and love today is believed to have originated in Italy during the Middle Ages. Back then, lasagna was made by layering pasta with a medley of other delectable fillings, such as mouth-watering meat, mouthwatering ...

Nashville, the capital of Tennessee, has a rich history and culture. As the birthplace of country music, it is known as the "Music City," attracting millions of visitors each year, particularly those with a passion for country music. For country music fans, Nashville is home to many famous music venues and landmarks, such as the Grand Ole Opry, which has been broadcasting live country music performances for nearly a century. The Country Music Hall of Fame and Museum is also a must-visit for fans, with exhibits showcasing the history and evolution of country music, including rare recordings,...

Welcome to the vibrant and eclectic culinary world of Key West, Florida! Situated at the southernmost point of the United States, this small island is a melting pot of cultures, where flavors from the Caribbean, Cuba, and the American South come together to create a unique and exciting culinary landscape. This recipe book is a celebration of the diverse and delicious dishes that define Key West cuisine. From classic conch fritters and savory Cuban sandwiches, to refreshing key lime pie and tropical cocktails, you'll find a variety of mouth-watering recipes that will transport you straight ...

Radishes are often overlooked in the world of vegetables, but they have so much to offer in terms of flavor and versatility. These small, crunchy roots have a spicy kick that can add dimension to a wide range of dishes. Whether you're a seasoned cook or just starting out in the kitchen, this cookbook is filled with recipes that will inspire you to make radishes a regular part of your meals. From soups and salads to sandwiches and dips, this collection features a variety of dishes that showcase the unique flavors of radishes. Whether you're in the mood for something light and refreshing, or ...

Crinkle cookies, which are sometimes called crackle cookies, are round cookies with cracks that are sprinkled or rolled in powder sugar so that the interior color of the cookie shows through and contrasts against the white exterior. These cakey cookies are chewy on the inside and crispy on the outside. They are famous for the powdered sugar that creates their cracked appearance. The original cookies were Chocolate Crinkle Cookies. These were invented by Helen Fredell in St. Paul, Minnesota in the early half of the 20th Century. Chocolate chip cookies are the most popular and well-known ...

A Bundt cake is a cake made in a fluted pan called a "Bundt" pan. This pan is shaped like a doughnut, with a hole in the center. When cooking with a Bundt pan, the recipe used has to be very moist, as more of the cake's surface will be exposed to higher temperatures than normal. Bundt pans also require every nook and cranny to be well-greased and floured to make the transferring process easier and to prevent uneven cooking distributions. Most flavors of cake can be cooked in a Bundt pan. The finished cake can be marbled, iced, decorated or filled. Flavors of Bundt cakes include chocolate, ...