Showing titles in Agricultural & Food Sciences

This is the simplest of primers on beginner beekeeping. Everything you need to know to get started without all the fluff. If you are looking for straightforward easy to understand information on set up, installation, and care of your hive look no further. Packed with detailed step-by-step instructions on everything first-year bee-related this is the ideal book for the beginner beekeeper.

Cultivate Change: Transform Your Backyard into a Thriving Ecosystem with Affordable Regenerative Gardening Tips Picture a garden full of luscious leaves and vibrant colors. If you close your eyes, you can hear a buzzing frenzy of wildlife and water gently trickling in the background. Imagine stepping into this calming oasis and weaving around patches of homegrown food. The sight alone is enough to tickle the taste buds. Now, take a look outside your window. If you see a bare and neglected garden where the only splash of green comes from the weeds, you're in the right place.

More than a decade after Michael Pollan's game-changing The Omnivore's Dilemma transformed the conversation about what we eat, a combination of global diet trends and corporate interests have put American agriculture into a state of 'quiet emergency', from dangerous drought in California - which grows more than 50 percent of the fruits and vegetables we eat - to catastrophic topsoil loss in the 'breadbasket' heartland of the United States.

Do you have a small backyard space that is brimming with potential? Have you always wanted to grow your own food and save up money in the process? Are you looking to take a simpler, more self-sufficient path in life? You’re in luck! If you’re looking to create a highly productive, sustainable space that provides homegrown fruits, vegetables, honey, eggs, milk, and meat...then Sustainable Backyard Homesteading for Beginners by D.G. Smith is for you!

Sarah Langford had left her country roots behind to live and work in the city as a barrister. But when she found herself moving to the countryside, back to an agricultural life she had left behind, she saw farmers dealing with very different problems to those faced by her grandfather. Beleaguered with the challenges of climate change, Brexit and falling incomes, they faced accusations of ecological mismanagement from a hostile media and public. But, as Sarah looked to them to teach her about the land, she also found a new generation of farmers on a path of regenerative change.

Unlock the secrets to transforming your dairy farm into an eco-friendly powerhouse with the revolutionary eBook, Sustainable Dairy Farming. This comprehensive guide dives deep into the principles and practices that promise to make your dairy farming endeavors more sustainable, profitable, and harmonious with nature. Start your journey with an enlightening introduction to sustainability in agriculture and modern dairy farming practices. Discover why sustainable milk production is essential for long-term success and healthy ecosystems. Delve into soil health and management, learning about the...

In Extreme Wine, wine economist and best-selling author Mike Veseth circles the globe searching for the best, worst, cheapest, most expensive, and most over-priced wines. Mike seeks out the most outrageous wine people and places and probes the biggest wine booms and busts. Along the way he applauds celebrity wines, tries to find wine at the movies, and discovers wines that are so scarce that they are almost invisible.

In the summer of 2016, retired broadcaster Paul Ashton made an astounding discovery at a car boot sale in Sussex. He found a copy of Sherlock Holmes's Practical Handbook of Bee Culture, and bought it for £2. No other copy of this legendary volume - the only book Holmes wrote - has ever come to light. The Handbook is the journal kept by Holmes from 1904 to 1912. 1904 was the year he retired from active investigation and moved to a farmhouse in East Dean. In 1912 he came out of retirement and left East Dean in order to outwit the German spy network in Britain on the eve of World War I.

For more than 140 years, the Hash Knife brand has intrigued Western history lovers. From its rough-and-ready-sounding name to its travels throughout Texas, Montana, and Arizona, the Hash Knife sports a romance like few others in the cattle industry. Several outfits have been proud to call the brand their own, and the stories behind the men who worked for these companies are the epitome of Western lore and truth combined.

Looking to start a small acre ranching business, but not sure where to start? Look no further than this comprehensive and engaging eBook! From choosing the right land and livestock to understanding the behavior and needs of your animals, this eBook covers it all. You'll learn everything you need to know about feeding and grazing management, animal health management, reproduction and breeding, and even raising and caring for poultry. But it doesn't stop there! You'll also get expert advice on producing fiber, small-scale dairy production, marketing your ranch products, and building ...

This audiobook is an introduction to homesteading and turning your space into a self sufficient environment. However big or small it may be, this audiobook will guide you through the steps needed to get you well informed on what to expect in the beginning, during and after stages of planning and executing your self sufficient space. Urban homesteads are very versatile. I’ve seen people homestead on their apartment roof, in their little inner-city yard, in the yard of their suburban family home, in warehouses, shipping containers, and so much more. You can build a farm anywhere.

Discover the Joys of Beekeeping with this Easy-to-Follow guide to Thriving Hives and Honey Rewards!

Dive into a verdant world smartly crafted around the little-known yet captivating subjects of woodlot management and sustainable forestry. "Woodlot Wisdom" stands apart as an eBook intricately exploring this green realm from its roots up, providing valuable insights, handy tips, and in-depth knowledge for both novices and seasoned practitioners. Step-by-step walk-throughs of key processes, clear explanations of core principles, and detailed guidance derived from various landscapes will make your journey insightful, inspiring, and enlightening. Our spectacular journey begins with the basics ...

How on earth did James Herriot come to be sitting on a high Yorkshire moor, smelling vaguely of cows? James isn't sure, but he knows that he loves it. This second hilarious volume of memoirs contains more tales of James' unpredictable boss Siegfried Farnon; his charming student, brother Tristan; animal mayhem galore; and his first encounters with a beautiful girl named Helen.

Every year, countless dreams of off-grid freedom die—silently and painfully—far from the wilderness they once sought to embrace. They don't fail because of bad soil, faulty solar panels, or poor planning. They fail because the people behind them were never prepared for the psychological demands of true self-reliance. Overgrown gardens, abandoned cabins, and silent, rusting tools litter the countryside—monuments to the brutal truth that no amount of equipment, money, or survival skills can overcome a mind unprepared for the harsh realities of off-grid living. The hard truth is this: if...

Grow More, Waste Less: Unlock the Power of Companion Planting—Even in Tiny Spaces Tired of pests ruining your harvest? Confused by all the gardening advice online? Wish you could grow healthier plants without harsh chemicals or a science degree? Whether you’re planting on a balcony, in a raised bed, or in your backyard, Companion Planting Simplified makes it easy to pair plants that thrive together—so you get bigger harvests, better flavor, and fewer problems. Perfect pairings for tomatoes, carrots, beans, herbs, and flowers that support each other naturally Organic pest control using...

More than anything else, this is a book about love. In this deeply moving account, you will hear about Rambo, a sheep who informs the staff when another animal is in trouble; and Paulie, a former cockfighting rooster who eats lunch with humans; Dino, an old toothless pony who survived a fire; and many more. Alongside these horses, roosters, pigs, sheep, rabbits, cows, and other animals is a staff of loving humans for whom every animal life, even that of a frog rushed to the vet for emergency surgery, has merit.

The family farm lies at the heart of our national identity, and yet its future is in peril. Rick Hammond grew up on a farm, and for 40 years he has raised cattle and crops on his wife's fifth-generation homestead in Nebraska, in hopes of passing it on to their four children. But as the handoff nears, their small family farm - and their entire way of life - are under siege.

In The End of Plenty, award-winning environmental journalist Joel K. Bourne Jr. puts our race to feed the world in dramatic perspective. With a skyrocketing world population and tightening global grain supplies spurring riots and revolutions, humanity must produce as much food in the next four decades as it has since the beginning of civilization to avoid a Malthusian catastrophe. Yet climate change could render half our farmland useless by century's end.

From the citrus groves of Sicily to a taco in Mexico City, In Search of the Perfect Peach takes you on a journey in the pursuit of flavor, with Franco revealing at every step how this incredibly simple desire can lead to radical change. Throughout, he offers us a deeply optimistic vision of how we as consumers can follow flavor to fix the food system and bring joy to our every meal.