In Episode 281 we go live again on Facebook, and in this episode we are talking with Ben Howe, co-owner and head brewer, from Otherland Beer in Bellingham WA. The conversation dives deep into German artisan lager brewing and how Ben has taken pieces of all his experiences to craft his special rustic lagers. We also do tasting sessions with three of his fantastic lagers. Now grab a beer and enjoy the show!

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft

You can follow Denny on Instagram and Untappd @lucescrew. You can follow Kris on Untappd at @K9Hops and on our Facebook page. Find more links at tapthecraft.com/linktree. Discord server at tapthecraft.com/discord

BEERS MENTIONED ON THE SHOW:

Otherlands Beer Brighten the Corners Helles Lager

Otherlands Beer Household Gods Lagerbier

Otherlands Beer Dzialka Pivo 10° Czech Pilsner

LINKS TO ARTICLES DISCUSSED:

Otherlands Beer

In Episode 280 we go live again on Facebook, and in this episode we are talking about the origins and style characteristics of the Japanese Rice Lager. We also do our last tasting session of Cigar City Brewery El Catador Club Modern Prometheus featuring a blend of maple bourbon barrel aged imperial stout, apple jack barrel aged imperial stout and bourbon barrel aged imperial stout. Now grab a beer and enjoy the show!

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft

You can follow Denny on Instagram and Untappd @lucescrew. You can follow Kris on Untappd at @K9Hops and on our Facebook page. Find more links at tapthecraft.com/linktree. Discord server at tapthecraft.com/discord

BEERS MENTIONED ON THE SHOW:

Kirkland Signature Helles Lager

Crux Fermentation Project Bochi Bochi Japanese Rice Lager

Cigar City Brewing El Catador Club Modern Prometheus

Yellowhammer Brewing Miracle Worker Tripel

Tactical Brewing Chocka Moa (Strawberry kiwi sour)

Jim Dandy Brewing Moonbean Hazy DIPA

Jim Dandy Brewing Love & Oats Oatmeal Stout

Jim Dandy Brewing Robber’s Roost Rye

Fremont Brewing Kush - Chronic IPA

LINKS TO ARTICLES DISCUSSED:

For The Love Of Japanese Rice Lagers – Part I written by Mick Wust and found on the Crafty Pint website

In Episode 279 we go live again on Facebook, and in this episode we are talking with long time listener Matt Knight and find out about his craft beer journey and a little of the Rochester, NY craft beer scene. We also discuss an article concerning what breweries need to do to succeed in 2025. Now grab a beer and enjoy the show!

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft

You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @K9Hops and on our Facebook page. Find more links at tapthecraft.com/linktree. Discord server at tapthecraft.com/discord

BEERS MENTIONED ON THE SHOW:

Straight to Ale Hazynaut Hazy IPA

Mother Earth Brew Co All Purpose Pilsner

Genesee Brewery Honey Brown Ale

LINKS TO ARTICLES DISCUSSED:

The Modern Brewer’s Guide to Success: Lessons from Industry Leaders found on the Craft Beer & Brewing Website