In Episode 280 we go live again on Facebook, and in this episode we are talking about the origins and style characteristics of the Japanese Rice Lager. We also do our last tasting session of Cigar City Brewery El Catador Club Modern Prometheus featuring a blend of maple bourbon barrel aged imperial stout, apple jack barrel aged imperial stout and bourbon barrel aged imperial stout. Now grab a beer and enjoy the show!

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BEERS MENTIONED ON THE SHOW:

Kirkland Signature Helles Lager

Crux Fermentation Project Bochi Bochi Japanese Rice Lager

Cigar City Brewing El Catador Club Modern Prometheus

Yellowhammer Brewing Miracle Worker Tripel

Tactical Brewing Chocka Moa (Strawberry kiwi sour)

Jim Dandy Brewing Moonbean Hazy DIPA

Jim Dandy Brewing Love & Oats Oatmeal Stout

Jim Dandy Brewing Robber’s Roost Rye

Fremont Brewing Kush - Chronic IPA

LINKS TO ARTICLES DISCUSSED:

For The Love Of Japanese Rice Lagers – Part I written by Mick Wust and found on the Crafty Pint website