What to pour, where to dine: Mirafiore, Stellina, and Father’s Day picks Podcast By  cover art

What to pour, where to dine: Mirafiore, Stellina, and Father’s Day picks

What to pour, where to dine: Mirafiore, Stellina, and Father’s Day picks

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On todays show:

  • Mandi's wines of the week
  • Chef Jonathan Angello and manager Tony Moschello from Stellina in Old Montreal
  • Stefano Quaglia from Mirafiore Wines
  • Cristina Iacono with a great recipe for Father’s Day
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