Sweet Potato Chips Podcast By cover art

Sweet Potato Chips

Sweet Potato Chips

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 Ingredients: 2 Sweet Potatos Water for soaking chips Water for blanching chips Oil for deep frying Sendha Salt Vrat Friendly Chat Masala Method:
  • Slice the sweet potato and soak them in water.
  • Blanch them
  • Dry them on a cloth piece till they turn hard and translucent.
  • Heat oil in a wok and deep fry the chips.
  • Sprinkle Sendha Salt and Chaat masala on the chips.
  • Serve or store.
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