Sabudana Vada
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Sabudana Vada
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About this listen
- In a grind the sabudana to a fine powder, keep in a bowl
- Course grintpeanuts, add in sabudana powder
- Add rest of the ingredients and make a dough
- Roll it to a thick circle
- Cut it in rectangles and deep fry till golden in color
- serve hot with any vrat friendly dip.
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