The government is making cuts to the USDA and the FDA which inspect and regulate our food in the United States, but what does that mean? On today’s episode we speak with 4th generation butcher - Katie Flannery about what these agencies actually do and how they impact her job of making some of the greatest dry aged steaks in the world. To get 50% off of our blind tasting wine card game ~ go to blindersgame.com

On today’s episode Jason is joined by Pat Monahan, lead singer of the band “Train”. They talk about his wine project and count down their top songs that feature wine. To the wine and spirits professionals listening... Get ready for Vinexpo America 2025, the premier event http://vinexpo-america.com and secure your place at Vinexpo America 2025 use code VAMERICA25 to claim a complementary badge, on the Vinexpo America website.

Gamay has graduated from a darling of somms and winemakers to a full fledge wine of casual and regular wine drinkers. On today’s podcast we are re-airing this episode with newly named winemaker at Opus one: Meghan Zobeck and Wildsound Wine winemaker: John Adams to discuss one of their favorite grapes and why it has become so popular. To get our blind tasting card game “Blinders” for 50% off - go to blindersgame.com and get the best easter gift this season!

Can fine wine be made with more than just grapes? Today we speak to esteemed Napa winemakers Steve and Jill Matthiasson about the oldest and possibly most under appreciated kind of wine. Today’s episode is brought to you by Auction Napa Valley. To register for a chance to win a pair of tickets to attend the greatest barrel tasting in the United States, go to this link: https://www.sommtv.com/anv2025. No purchase necessary.

We are back to break down four films that have important wines in them. On today’s episode: Inglorious Basterds, Ratatouille, Pig, and The girl with the dragon Tattoo and the bottles found in those films are discussed. Make sure to subscribe to sommtv.com for the best in wine & food!

The heart and soul of the wine and food world is really about where it is grown, made, and ultimately where it comes from. On today’s podcast, Jonah Beer of True North imports, a small family importer of Italian and Burgundy wines returns the podcast to put a real perspective on the current trade war and how the threats alone may prove deadly to the way we used to know wine in the United States.

As the new president begins to make good on many of his campaign promises and threats, economists and business owners wait in fear to hear what will become of “The promise to introduce wide and sweeping tariffs across the board”. On today’s podcast we speak to journalist Jessica Dupuy about how the wine, restaurant, food industry, and yes - your grocery prices will be affected by what looks to be the invasion of tariffs at the borders. Listeners can get 50% off SOMM TV by going to sommtv.com and entering code: sommtv2025

To honor the legacy of acclaimed filmmaker & wine drinker David Lynch who passed away this week, today’s episode of the SOMM TV Podcast will be taken over by winemaker and acting legend Kyle MacLachlan (“Twin Peaks” & “Blue Velvet”) & his good friend and fellow actor Joel McHale of “The Bear” and “Community”. They open several bottles and have a hilarious conversation about hollywood, wine, and how these worlds collide. The second bottle opened is the wine director David Lynch gave Kyle before filming and with it comes the story of one of cinema’s greatest partnerships to honor the great Director. You can watch this episode now on SOMMTV.com