SALSA..SALSA...SALSA
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SALSA..SALSA...SALSA
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About this listen
Disclaimer:Conversations With Culinary Adventures Podcasts are for informational purposes only & should not be considered legal(health,tax,professional)advice. We are not responsible for any losses, damages or liabilities that may arise from the use of this podcast. Reproducing all or any part of Conversations With Culinary Adventures Podcasts without written permission from it's originator, Linda M Fitzgerald, is unlawful & in violation of Copyright laws. Doug Waterson of Roberto's Salsa, in Fort Collins, CO talks about the history behind his family's tiny cafe, Roberto's Burritos opened in 1988 and how it blossomed into the current Roberto's Salsa Company. Their salsas now are sold in major grocery stores throughout Colorado and Wyoming.