Pit Life BBQ

By: United Podcast Network
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  • Summary

  • Everything you need to know to enjoy the Pit Life BBQ
    Copyright 2020 All rights reserved.
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Art Food & Wine Social Sciences
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Episodes
  • The Meathead Method

    The Meathead Method
    Apr 29 2025

    This week the one and only Meathead makes his triumphant return to the show to talk about his new book The Meathead Method. Meathead is a true legend in BBQ and grilling. BBQ Hall Of Fame, New York Times Best Seller and so much more. We dive into his new book available May 13th.

    https://amazingribs.com/

    https://www.barnesandnoble.com/

    https://www.amazon.com/?tag=amazusnavi-20&hvadid=675149237887&hvpos=&hvnetw=g&hvrand=3868618090716587924&hvpone=&hvptwo=&hvqmt=e&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9002014&hvtargid=kwd-10573980&ref=pd_sl_7j18redljs_e&hydadcr=28883_14649097
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    1 hr and 7 mins
  • Texas Beef Council With Jerry McPherson

    Texas Beef Council With Jerry McPherson
    Apr 22 2025

    Tonight Chef Johnny jumps in as special co host as we welcome Jerry McPherson of the Texas Beef Council. We learned so much on all the avenues the Texas Beef Council reaches.

    https://beeflovingtexans.com/
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    1 hr and 6 mins
  • Mike McCloud Of World Food Championships

    Mike McCloud Of World Food Championships
    Apr 15 2025

    This week I'm joined by Mike McCloud founder of World Food Championships. We talk about the beginnings and everything in between that led to the WFC. We also talk about how to potentially get a Golden Ticket for your event.
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    56 mins
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