• Episode 693: Gruyère

  • Apr 10 2025
  • Length: 43 mins
  • Podcast
  • Summary

  • We're in our cave era as we discuss our foodie memories of these specialty cheeses. We get real fancy with dumbwaiters, castles and a coat of arms as we look for a nice dense mass that isn't smeary and gluey. Matthew gaslights Molly and learns something new before dreaming big by dreaming small while Molly updates us on literal spilled milk.


    Fine Cooking potato galette

    Classic Gougères

    The production of Gruyère AOP video


    Support Spilled Milk Podcast!

    Molly's Substack

    Matthew's Bands: Early to the Airport and Twilight Diners

    Producer Abby's Website

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