• Below Deck Mediterranean Salmorejo

  • Sep 2 2020
  • Length: 1 hr
  • Podcast

Below Deck Mediterranean Salmorejo

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  • Summary

  • This week, Josh is taking the back seat while Ellie cooks. And since the weather has turned colder, what better thing to make than a nice, cold Spanish soup? It's tomatoey, it's bready, it's quite filling, and it's an original family recipe for 'salmorejo'. We pair it with the latest - still ongoing - season of Below Deck Mediterranean, namely the most recent few episodes, and get into an emotional and heavy discussion about drugs, maritime law, and how not to fire a chef.

    Find the recipe for the salmorejo we made here.
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