Episodes

  • Tasty Tre's Food Truck at Lucky Dog Steele Creek
    Apr 14 2025
    What does it mean to be a "regular" somewhere? Tune in for a batch close to Jen's heart on location at Lucky Dog Steele Creek. Jen goes behind the scenes with the man, the myth, the legend, Tre Edey of Tasty Tre's food truck. They don't do hotdogs, but you won't want to miss the soundscape on this one, ya'll.
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    23 mins
  • Mini-Batch: Trans-Atlantic Treats
    Mar 24 2025
    Live from Lucky Dog Bark & Brew Steele Creek, join us as we dive into a mouthwatering taste-test of snacks straight from Abby's favorite UK grocery store!
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    10 mins
  • Giving Back with Kristin Young of Ronald McDonald House
    Mar 3 2025
    To kick off our series on giving back, Kristin Young of Ronald McDonald House brings some high energy to the studio to talk about the mission of RMH and how to get involved to bring home-cooked comfort to the families staying there.
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    29 mins
  • Season 5: We're Baaack!
    Feb 10 2025
    Description: Jen and Abby return to the studio after an eventful break and look forward to the exciting season ahead. Just don't ask them what season it is. Numbers are hard.
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    19 mins
  • One of Our Own
    Feb 7 2025
    Friend of the pod Rob Clement recently lost his beloved wife and mother of their two young children. We invite our listeners to join us in extending heartfelt condolences and support to Rob and his family.
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    4 mins
  • Batch #68 - Chef Kriss Harvey LIVE: National Pastry Conference
    Oct 22 2024
    One more time! Live from 2024 PastryCon, Abby and Jen welcome Chef Kriss Harvey, award-winning pastry chef, chocolatier, and author, to talk cross-cultural influence, the importance of learning from the masters, and keeping chocolate the main player in chocolate making - fine by us! Learn more (and check out his e-book) at krissharvey.com
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    27 mins
  • Batch #67 - Chef Adriano Zumbo LIVE: National Pastry Conference
    Sep 30 2024
    Coming to you live from the 2024 National Pastry Conference in Charlotte NC, international superstar Chef (and Dark Lord of Pastry) ADRIANO ZUMBO sits down for a chat with Amused Bouche and reminds each of us to follow our passion: you never know where it might lead you.
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    22 mins
  • Batch #66 - 2024 NCRLA Chef Showdown
    Sep 9 2024
    After a year of waiting, the Chef Showdown is back! Jen and Abby recount their experience at the final event, where the best culinary and mixology talent across NC served guests sweet and savory bites featuring local North Carolina ingredients.
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    29 mins
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