Published posthumously in 1964, A Moveable Feast remains one of Ernest Hemingway's most beloved works. It is his classic memoir of Paris in the 1920s, filled with irreverent portraits of other expatriate luminaries such as F. Scott Fitzgerald and Gertrude Stein; tender memories of his first wife, Hadley; and insightful recollections of his own early experiments with his craft.

For hundreds of years, the City of Light has set the stage for larger-than-life characters-from medieval lovers Heloïse and Abelard to the defiant King Henri IV to the brilliant scientist Madame Curie, beloved chanteuse Edith Piaf, and the writer Colette. In this book, Susan Cahill recounts the lives of 22 famous Parisians and then takes you through the seductive streets of Paris to the quartiers where they lived and worked: the scenes of their greatest triumphs and tragedies, their favorite cafes, bars, and restaurants, and the places where they found inspiration and love.

Acclaimed historian Mary McAuliffe vividly recaptures the Paris of Napoleon III, Claude Monet, and Victor Hugo as Georges Haussmann tore down and rebuilt Paris into the beautiful City of Light we know today. Paris, City of Dreams traces the transformation of the City of Light during Napoleon III’s Second Empire into the beloved city of today.

When bookish young American Sylvia Beach opens Shakespeare and Company on a quiet street in Paris in 1919, she has no idea that she and her new bookstore will change the course of literature itself. Shakespeare and Company is more than a bookstore and lending library: Many of the prominent writers of the Lost Generation, like Ernest Hemingway, consider it a second home.

In the last few years, Paris has undergone a huge transformation. It's fostered one of the coolest creative scenes in Europe, some of the continent's best nightlife, and a "bistronomy" movement that has influenced dining around the globe. Yet while millennial travelers pour into the city, travel guides continue to focus on a staid checklist approach to Paris's big attractions. There's currently no book on the market aimed at younger (perhaps more budget-conscious) American visitors that truly captures the city's revived energy - until this one.

With a keen eye for the telling anecdote and pivotal moment, he portrays an array of vivid incidents to show us how Paris endures through each age, is altered but always emerges more brilliant and beautiful than ever. The Seven Ages of Paris is a great historian's tribute to a city he loves and has spent a lifetime learning to know.

Paris, 1939: Young and ambitious Odile Souchet seems to have the perfect life with her handsome police officer beau and a dream job at the American Library in Paris. When the Nazis march into the city, Odile stands to lose everything she holds dear, including her beloved library. Together with her fellow librarians, Odile joins the Resistance with the best weapons she has: books.

At the start of the 17th century, Paris was known for a few monuments, but it had not yet put its brand on urban space. Like many European cities, it was still emerging from its medieval past. But within a century, Paris would be transformed into the modern and mythic city we now know. Most people associate the signature characteristics of Paris with the 19th century. Joan DeJean demonstrates that the Parisian model for urban space was in fact invented two centuries earlier, when the first full design for the French capital was implemented.

Paris, 1939. Maison Chanel has closed, thrusting haute couture dressmaker Lila de Laurent out of the world of high fashion as Nazi soldiers invade the streets and the City of Lights slips into darkness. Lila’s life is now a series of rations, brutal restrictions, and carefully controlled propaganda while Paris is cut off from the rest of the world. Yet in hidden corners of the city, the faithful pledge to resist. Lila is drawn to La Resistance and is soon using her skills as a dressmaker to infiltrate the Nazi elite.

This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia Child embraced so wholeheartedly. Above all, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.

A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.

Who says you can't run away from your problems? You are a failed novelist about to turn 50. A wedding invitation arrives in the mail: Your boyfriend of the past nine years is engaged to someone else. You can't say yes—it would be too awkward—and you can't say no—it would look like defeat. On your desk are a series of invitations to half-baked literary events around the world. Question: How do you arrange to skip town? Answer: You accept them all. What would possibly go wrong?

Get ready for a one-of-a-kind audio experience: discover Paris through intimate, guided audio walking tours of the city's most historic and enchanting quarters. There are four tours for you to listen to as you walk through the City of Light, plus essential French words and phrases that every traveler wants to know.

Join Rick as he's swept away by a fado singer in Lisbon, learns the dangers of falling in love with a gondolier in Venice, and savors a cheese course in the Loire Valley. Contemplate the mysteries of centuries-old stone circles in England, dangle from a cliff in the Swiss Alps, and hear a French farmer's defense of foie gras. With a brand-new, original introduction from Rick reflecting on his decades of travel, For the Love of Europe features 100 of the best stories published throughout his career.

Millions of people climb the grand marble staircase to visit the Metropolitan Museum of Art every year. But only a select few have unrestricted access to every nook and cranny. They’re the guards who roam unobtrusively in dark blue suits, keeping a watchful eye on the two million square foot treasure house. Caught up in his glamourous fledgling career at The New Yorker, Patrick Bringley never thought that he’d be one of them.