An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5,000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective.

In this audiobook, Paul will introduce you to the basics of the Italian language and guide you through over 12 hours of everyday scenarios that will build your confidence. You will learn a huge range of vocabulary (over 6,000 words) in no time at all and be able to quickly make your new knowledge work for you in a variety of situations like asking for directions, eating out and talking about yourself. A native-speaking Italian expert will help you to perfect your pronunciation as you progress through the course....

Best-selling and beloved author Frances Mayes discovers the hidden pleasures of Italy in a sumptuous travel narrative that crisscrosses the country, with inventive new recipes celebrating Italian cuisine.

From cameraman to chef, musician to food scientist, Alton Brown has had a diverse and remarkable career. His work on the Food Network, including creating Good Eats and hosting Iron Chef America and Cutthroat Kitchen, has resonated with countless viewers and home cooks. Now, he shares exactly what’s on his mind, mixing compelling anecdotes from his personal and professional life with in-depth observations on the culinary world, film, personal style, defining meals of his lifetime, and much more.

Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world's best-loved culinary traditions and one of the least understood. For more than a century, the overwhelming dominance of a simplified form of Cantonese cooking ensured that few foreigners experienced anything of its richness and sophistication—but today that is beginning to change.

An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5,000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective.

What's your sign? It’s not just a pickup line anymore, it’s a whole way of looking at the world. With the explosion of astrology into popular consciousness, anyone can access the deeper meaning of the cosmos and delve into the unique and personalized insights of their birth chart. This book guides beginners and enthusiasts alike through the signs, planets, and basics of astrology, helping you understand why not every Leo is the same, and why you might be reading their horoscope wrong.

A Black descendant of Thomas Jefferson and Sally Hemings’ family explores America’s racial reckoning through the prism of her ancestors - both the enslaver and the enslaved.

“Leave it as it is,” Theodore Roosevelt announced while viewing the Grand Canyon for the first time. “The ages have been at work on it and man can only mar it.” Roosevelt’s pronouncement signaled the beginning of an environmental fight that still wages today. To reconnect with the American wilderness and with the president who courageously protected it, acclaimed nature writer and New York Times best-selling author David Gessner embarks on a great American road trip guided by Roosevelt’s crusading environmental legacy.

Thomas Hart and Grace Macaulay have lived all their lives in the small Essex town of Aldleigh. Though separated in age by three decades, the pair are kindred spirits—torn between their commitment to religion and their desire to explore the world beyond their small Baptist community. It is two romantic relationships that will rend their friendship, and in the wake of this rupture, Thomas develops an obsession with a vanished nineteenth-century astronomer said to haunt a nearby manor, and Grace flees Aldleigh entirely for London.