
Canned Spinach Recipes
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Narrated by:
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Virtual Voice
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By:
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Laura Sommers

This title uses virtual voice narration
Virtual voice is computer-generated narration for audiobooks.
About this listen
Spinach is low in fat and cholesterol while being high in niacin, zinc, protein, fiber, vitamins A, C, E and K, thiamin, vitamin B6, folate, calcium, iron, magnesium, phosphorus, potassium, copper, and manganese.
Spinach may be an anti-inflammatory. Research suggests eating vitamin K-rich veggies like spinach, dramatically reduces inflammatory markers in the blood.
Eating enough spinach shouldn’t be hard. Canned spinach is cheap and easy to obtain. People should always have lots of spinach in their pantry. This cookbook is full of delicious spinach recipes to help you get a heaping helping of spinach every day!
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